4 medium cucumbers, thinly sliced
1 small onion,sliced
1/2 cup vinegar(I prefer apple cider vinegar)
1/4 cup cold water
2 T. chopped dill(i left this out)
3 T. sugar (I used Splenda)
1/2 tsp. salt
Dash pepper
Combine sliced cucumbers and onions with all other ingredients; cover and refrigerate for 2-3 hours before serving.
Serves 4-6.
Down 29.9 and a little inspiration hopefully.....
10 years ago
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