1/2 cup Low-sodium,low-fat chicken broth
1 tsp Garlic powder
1/8 tsp Ground black pepper
4 medium baking potatoes,scrubbed,dried and cut lengthwise into 1/4" X 1/4" thick spears
Cooking spray
Preheat oven to 400 degrees.In a large bowl, combine broth with garlic and black pepper. Add the potato spears and toss to coat well.Spray a baking sheet with cooking spray. Arrange potatoes in a single layer and bake 20 to 25 minutes,turning frequently, until crisp-tender.
Per serving:
224 calories,
0 g. total fat.
Down 29.9 and a little inspiration hopefully.....
11 years ago
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